These waffles are made in a special honeycomb mould and are a popular treat in Hong Kong. The result is crispy edges and soft, chewy 'bubbles'
Author: Sophie Godwin - Cookery writer
Turn a traditional Bonfire Night treat of freshly baked parkin into James Martin's irresistible layered dinner party dessert that can be assembled early...
Author: James Martin
Brighten up summer with these colourful watermelon sugar cookies. A family favourite, they look impressive, but you only need a few ingredients to make...
Author: Cassie Best
Make this strawberry ripple ice cream for a divine summer dessert. It's so simple and easily adaptable, just be sure to use a soft-set jam, as solid versions...
Author: Diana Henry
Liven up bread and butter pudding by adding sticky figs and pecans, drizzled with caramel sauce. It's a delicious way to use up stale bread
Author: Sarah Cook
Indulgent yet wonderfully light, these individual caramel sponges are baked with a sticky toffee sauce - keep in the freezer for a last-minute pud
Author: Justine Pattison
Make the most of seasonal rhubarb in this attractive make-ahead dinner party dessert with ginger cordial, double cream and meringue
Author: Miriam Nice
These American traybake brownies include all of our favourite things, chocolate, booze and bacon - pure decadence
Author: Emma Freud
Packed with blueberries and macadamia nuts, this is a twist on the classic flapjack recipe.
Author: Good Food team
Sweeten the filling for this low sugar dessert naturally with sultanas soaked in milk - use ready-to-roll pastry to save time
Author: Sara Buenfeld
Step into another world with this galaxy themed, fudgy chocolate and salted caramel cake. The perfect bake for stargazers and children alike!
Author: Sophie Godwin - Cookery writer
White chocolate bark and dipped strawberries are simple to make but the homemade touch will impress guests at a summer party. Use them to decorate cakes...
Author: Cassie Best
Rich, dark chocolate and tart citrussy limes are a dreamy combination in this warm, gooey-centred chocolate dessert
Author: Nadiya Hussain
This indulgent ice cream dessert is inspired by the sweet and salty flavours of blueberry pancakes, crispy bacon and maple syrup
Author: Cassie Best
The trick to light, fluffy ring doughnuts is to develop the gluten by kneading well and leaving to rise for as long as you dare
Author: Good Food team
Light and fluffy, these subtly spiced, fruit-topped meringues make a delicious end to an Asian-themed dinner party - swap star anise for cardamom, matcha...
Author: Jennifer Joyce
Pack in the fruit with these fun rainbow lollies, made with mango, banana, kiwi and berries. If you want a more vivid colour, add food colouring to the...
Author: Cassie Best
Use up an abundance of cherries in this easy layered dessert, with crumbled macaroons and a coconut yogurt cream topping
Author: Jane Hornby
These are filled with tangy orange and cranberry, spices and a spiral of grated marzipan. Serve with a cup of coffee as part of a holiday brunch
Author: Cassie Best
Soaking the fruit in Irish stout really plumps it up and gives a rich, dark pudding without the bitterness of brandy or rum
Author: Jane Hornby
This refreshing dessert that's low in sugar is based on a mint tisane, set to a soft jelly with chunks of fresh fruit.
Author: Sara Buenfeld
Icebox cake, or fridge cake, is one of the easiest desserts you can make and this raspberry, whipped cream and ginger recipe is deliciously decadent
Author: Lulu Grimes
Swirly vanilla cookies, edged with sprinkles and stars - these unicorn-inspired biscuits are ideal for kids' parties or as a fun home baking activity
Author: Miriam Nice
Try this bite-sized take on a classic sweet treat - the toffee apple. Top with melted chocolate, chopped nuts, or hundreds and thousands
Author: Good Food team
These individual fruity desserts are a cross between a Yorkshire pudding and a French clafoutis - bake, then drench in salted caramel sauce
Author: Sarah Cook
These bouncy vanilla marshmallow treats make a great homemade gift and they contain just five ingredients. Perfect for a sweet afternoon pick-me-up
Author: Barney Desmazery
Combine lemons and lemon drop chillies to create a cake with a real citrussy kick. This easy bake makes a stunning centrepiece dessert
Author: Good Food team
Hot meets cold in these grown-up, alcoholic icy sweet treats with juicy fresh mango, spicy chilli and fiery tequila
Author: Edd Kimber
Got a sweet tooth? Treat someone special on Valentine's Day with these rich chocolate cupcakes hiding a secret white chocolate truffle centre
Author: Good Food team
This makes the top tier of a three tier wedding cake, or make it alone for christenings, Christmas, or whenever you need a good, lighter, fruit cake
Author: Jane Hornby
The brown butter gives a rich, nutty flavour to these delicate French madeleines, and a pinch of sea salt cuts through the sweetness of the sponge
Author: Barney Desmazery
Glamorous and grown up, these fruit and nut ice lollies make a delicious alternative to dessert for a dinner party or summer gathering
Author: Edd Kimber
Evoke flavours of the Middle East with these nutty, syrup-soaked cakes, decorated with edible rose petals. They're a great bite-sized treat to take to...
Author: Cassie Best
Sweetened with natural fruits and a little maple syrup, this cheesecake combines ricotta and yogurt for a lower-fat, yet rich and creamy texture
Author: Good Food team
This stunning Easter wreath is made up of tasty mini cupcakes and chocolate bites. Top with chocolate mini eggs, bunnies and other seasonal treats
Author: Good Food team
Turn leftover fruitcake or Christmas pudding into these individual hot desserts, served with warm caramel sauce to pour into each pot
Author: Good Food team
This festive bake can be served warm with thick brandy cream or custard as dessert or, once cool, slice into wedges and serve with a cup of tea or mulled...
Author: Cassie Best